Vegetables
BASIL CORN
Preheat grill. Place 2 large pieces of aluminum foil on a flat surface. Cover corn with basil leaves and place each on a separate piece of foil. Spray each piece of corn with the butter spray and completely wrap in foil. Cook on grill for 30-40 minutes, or until the corn is tender.
Serves: 2
Points: 1
This recipe courtesy of the From My Kitchen Cookbook.
Contributed by Sheila Cornelius of Rockport, IN.
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