Misc Desserts

PINK FLUFF

  • 1 small can Crushed Pineapple
  • 1 small bag Coconut
  • 1 can Cherry Pie Filling
  • 1 can Condensed milk
  • 1 cup Chopped nuts
  • 1 small carton Cool whip
  • 1 small bag Mini marshmallows

    • Drain pineapple and mix all ingredients together. Chill. Serve chilled.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Pam Pitts of Nashville, TN. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!