Pies

BUTTERMILK PIE

  • 2 cups buttermilk
  • 1 cup sugar
  • 2 tablespoons flour
  • 1 medium egg
  • 1/2 teaspoon vanilla

    • Stir all together and put into an uncooked pie shell 350° until a knife inserted into the pie comes out clean.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Joyce Mollgaard of San Antonio, TX. 

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