COO-COONS

  • 2 cups Flour
  • 1 cups Butter
  • 1/4 cups Sugar
  • 2 teaspoons Vanilla
  • Dash Salt
  • 2 1/2 cups Pecans, chopped

    • Combine flour, sugar, and salt, melt butter add to mixture, add vanilla and pecans. Roll into balls approximately 1" Bake 400°- 20 to 25 min. While still hat roll in powdered sugar.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Patricia Dubois of Albany, LA. 

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