Salads and Dressings
1000 ISLAND DRESSING, OLD SPAGHETTI FACTORY
Place onions and celery in food processor and chop until soupy.
In a large bowl, thouroughly mix mayo, onions and celery, chili sauce, both relishes and ketchup.
Stir in milk and half & half. Mix for 1 minute.
Refrigerate and let sit overnight.
This recipe courtesy of the From My Kitchen Cookbook.
Contributed by Kevin Taylor of Fort Wayne, IN.
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