Salads and Dressings, Vegetables

CAROL'S CAULIFLOWER SALAD

  • 1/2 Cauliflower
  • 1/2 Lettuce
  • 1 Onions, chopped
  • 1/2 pound Bacon, crisp, chopped
  • 1 cup Mayonnaise
  • 3/4 cup Sugar
  • 1/4 cup Parmesan cheese
  • Cut up cauliflower, lettuce, onions, and bacon together into a salad. Mix together in a separate bowl mayo, sugar, and cheese. Add to vegies and chill 1 hour before serving.


    This recipe courtesy of the From My Kitchen Cookbook

    Contributed by Tamra Monroe of Vienna, WV. 

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