Main Dishes, Pasta

LAZY LASAGNE

  • 500g Mince
  • 2 Garlic cloveschopped
  • 1 teaspoon Dried basil, crushed
  • 1 teaspoon Oregano, dried
  • 425g can Tomato puree
  • 2 tablespoons Tomato paste
  • 1 package Tomato Soup
  • 2 teaspoons Beef stock
  • 1 1/2 cups Water
  • 150g[1/2 packet] Lasagne noodles
  • 2 cups Grated cheese
  • 2 teaspoons Cornflour
  • 1 Egg
  • 3/4 cup Milk
  • Paprika

    • Mix first nine ingrediants thoroughly.

    Spray or butter 23cm square or oblong dish.

    Pour 1 meat mixture into it.

    Place 1 lasagne pieces over meat , then sprinkle with 1 cup cheese.

    Layer another 1 meat ,remaiing lasagne, and another 1 cup cheese.

    Cover with remaining meat.

    Bake immediately, uncovered at 180.for 50 minutes.

    Mix remaining chhese, egg, cornflour and milk.Pour over evenly, sprinkle with paprika and bake a further 10 minutes at 150 degrees.

    Leave to stand 15-30 minutes before cutting.

    P.S Can use a mixture of two of the tomatoe ingredients. Play around until you find the taste you like.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Sharon Johns of Motueka. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!