Cakes and Frostings

Buttery Cream Frosting

  • 1/2 cup Crisco, butter flavor
  • 7 cups Sonfectioner's sugar
  • 2 1/2 teaspoons Vanilla
  • 1/2 cup Milk

    • IN medium mixing bowl, beat crisco. Addpow3dered sugar, one cup at a time. Addvanilla. slowly glend in milk to desired consistency, adding up to 2 tablespoons more if needed.

    Beat on high speed for5 minutes or until smooth and creamy

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Fred And Evy Nitchy of Coronado, CA. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!