Beef, Casseroles, Party

Hot Dog Casserole

  • 5 FF hot dog buns
  • 8 FF hot dogs
  • 2 tablespoons Mustard
  • 1 - 15 ounces Can of chili
  • 2 cups Cheddar cheese, fat free, shredded
  • Take the hot dog buns and break them upto cover the bottom of a 9 x 13 casserole dish. Then slice the hot dogs into bite size pieces and sprinkle over the top. Take onions, mustard and chili and mixin a separate bowl. Pour over top. Sprinkle chese on top and bake at 350° for 30 minutes.

    Servings 8 Points 5


    This recipe courtesy of the From My Kitchen Cookbook

    Contributed by Kim Deel of Williamsport, IN. 

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