Beef, Casseroles, Party
Hot Dog Casserole
Take the hot dog buns and break them upto cover the bottom of a 9 x 13 casserole dish. Then slice the hot dogs into bite size pieces and sprinkle over the top. Take onions, mustard and chili and mixin a separate bowl. Pour over top. Sprinkle chese on top and bake at 350° for 30 minutes.
Servings 8 Points 5
This recipe courtesy of the From My Kitchen Cookbook.
Contributed by Kim Deel of Williamsport, IN.
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