Salads and Dressings

Leah Mae's Seven Layer Salad

  • 1 pounds Bacon
  • 1 large Lettuce head, chopped
  • 1 Red onion, chopped
  • 1 packages Frozen Peas, thawed
  • 10 ounces Cheddar cheese, mild
  • 1 cups Cauliflower, chopped
  • 1 1/4 cups Mayonnaise
  • 2 tablespoons Sugar
  • 2/3 cups Parmesan cheese

    • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.

    In a large flat bowl, place the chopped lettuce andtop with a layer of onion, peas, shredded cheese, cauliflower, and bacon.

    Prepare the dressing by whisking together themayonnaise, sugar and Parmesan cheese. Drizzle over salad for the top layer andrefrigerate until chilled.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Darlene Lemaster of Parma, OH. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!