Main Dishes, Pork Mutton Veal

Baked Pork Chops

  • 6 3/4 inch Pork chops, center cut loin
  • 1 tablespoons Butter
  • 1 envelope Onion soup mix
  • 1 1/2 cups Light Cream
  • 1 Brown chops in butter.

    2 Place in baking dish.

    3 Sprinkle with soup mix.

    4 Pour cream over all.

    5 Bake, tightly covered, at 375* for 45 minutes or until done

    Simply Awesome Baked Pork Chops!! #19279 posted by Inez Willenborg 2002 Recipe Bazaar; Tender and delicious!!


    This recipe courtesy of the From My Kitchen Cookbook

    Contributed by William Coughenour of Nixa, MO. 

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