Beverages
Green Tea Martini
Fill a shaker with ice. Add green tea, vodka, Cointreau and symple syrup. Shakewell and strain into a cocktail glass. Garnish with an orange twist.
NOTE: simple syrup is made by combining 2 parts granulated sugar with 1 part water. Simmerstirring, over low heat until sugar is dissolved. Chill before using.
Makes 1 serving.
From Bond St. Lounge, Townhouse Hotel, Miami
This recipe courtesy of the From My Kitchen Cookbook.
Contributed by Bruce E Keyser Sr of Brookings, OR.
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