Candy

Holiday Peppermint Bark

  • 12 ounce NESTLEŽ TOLL HOUSEŽ White Morsels
  • 24 Hard peppermint candies

    • 1 LINE baking sheet with waxed paper. 2MICROWAVE morsels in medium, microwave-safe bowl on MEDIUM-HIGH (70 percent) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. 3 PLACE peppermint candies in heavy-duty plastic bag. Crush candies using rolling pin or other heavy object. While holding strainer over melted morsels, pour crushed candy into strainer. Shake to release all small candy pieces; reserve larger candy pieces. Stirmorsel-peppermint mixture. 4 SPREAD mixture to desired thickness on prepared baking sheet. Sprinkle with reserved candypieces; press in lightly. Let stand forabout 1 hour or until firm. Break into pieces. Store in airtight container at room temperature.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by June Gothberg of Battle Creek, MI. 

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