Cookies

Apple Brownies

  • 2 cups Sugar, granulated
  • 1 cup Oil
  • 3 Eggs
  • 2 3/4 cups Flour
  • 1 teaspoon Salt
  • 1 teaspoon Soda
  • 1 teaspoon Cinnamon
  • 2 teaspoons Vanilla
  • 3 cups Apples, chopped, peeled
  • 1 cup Chopped nuts

    • Combine first three ingredients in a large bowl and beat well. Add the next four ingredients, then blend in the vanilla, apples and nuts to make a thick batter. Sprinkle with some sugar, bake at 325 for 45 minutes or until done.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by William Coughenour of Nixa, MO. 

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