Beef, Main Dishes

Galayah

  • 1 pound Sirloin steak, sliced thin
  • 1 small Onion, chopped
  • 2 tablespoons Butter or margarine
  • 3 Tomatos, chopped
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 1 package Arabic bread

    • Fry beef and onion in butter.

    Add tomatos, salt & pepper & cook until tomatoes are mushy.

    Serve with Arabic bread.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Betty Khalas of Dearborn, MI. 

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