Cookies

Boston Cookies

  • 2 cups Brown sugar
  • 1 cup Butter
  • 1/3 teaspoons Baking soda
  • 1/2 teaspoon Baking powder
  • 1/2 teaspoon Nutmeg
  • 2 teaspoons Cinnamon
  • 1 teaspoon Cloves
  • 3 cups Flour
  • 2 cups Raisins
  • 1/4 pound Citron, chopped
  • 3 Eggs

    • Mix all ingredients to make dough and refrigerate overnight. Cut with cookie cutters, roll in sugar. Bake at 350°.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Michelle And Terry Rambler of Manheim, PA. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!