Cookies

Almond Butter Cookies

  • 2 Cups Flour
  • 5 Tablespoons Sugar
  • 1 Cup Butter, softened
  • 1/3 Cup Nuts, ground finely

    • Blend all ingredients well. Roll out onfloured board to 1/2 inch thickness. Cut with 2 inch biscut cutter. Makes approx. 35.

    Start in cold oven. Bake 250° 45-60 minutes. When cool, roll in powdered sugar.

    This is my Dad's fovorite cookie! Mom makes them every Christmas with walnuts.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Dawn Nemitz of Minooka, IL. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!