Casseroles, Main Dishes, Poultry

Chicken Spectacular

  • 3 1/2 cups diced-cooked Chicken
  • 1 pkg Rice, Uncle Ben's white&wild/herbs
  • 1 pound drained Bean, French Style Green
  • 1 chopped Onion
  • 1 can Soup, Cream/Celery
  • 1/2 cup Mayonaise
  • 8 oz drained Water Chestnuts
  • Salt & Pepper to taste

    • Mix all ingredients together and put incasserole; cover with lid or aluminum foil.

    Bake at 350º for 30 minutes to 1 hour. Time may vary depending on depthof casserole.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Lola Austin of Rockport, IN. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!