Cakes and Frostings

Fresh Apple Cake

  • 1 1/2 cup Oil
  • 2 Eggs
  • 3 cups peeled & finely chopped Apples
  • 1/2 cup Raisins
  • 1 cup Nuts - opt
  • 1 tsp Soda
  • 1/2 tsp Salt
  • 1 tsp Cinnamon
  • 2 tsp Vanilla
  • 2 1/2 - 3 cups Flour
  • 1/2 cup Coconut
  • 2 cups Sugar
  • ICING ~
  • 1 cup Sugar, Brown
  • 1 stick Margarine
  • 1/4 cup Milk

    • Combine oil, sugar, and eggs. Add apples, raisins, coconut, and nuts. Stir thoroughly. Add soda, salt, cinnamon, and vanilla. Stir in flour until is very stiff and bake in tube pan for 1 hour.

    Topping: Combine brown sugar, 1/4 cupmilk, and 1 stick margarine and cook 21/2 minutes. Pour over hot cake in panand let sit unitl cold.

    Bake at 350° for 1 hour.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Lola Austin of Rockport, IN. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!