Pasta, Seasonings

Spaghetti Sauce Seasoning Mix

  • 1/2 cups Onion flakes
  • 1/2 cups Parsley
  • 2 tablespoons Oregano
  • 2 tablespoons Sugar
  • 1 tablespoons Thyme
  • 1 tablespoons Basil
  • 2 teaspoons Pepper
  • 2 teaspoons Garlic
  • 4 large Bay leafs,crumbled fine

    • Place all the ingredients in a 1-pint jar, cover tightly, and shake well to mix. Store in a cool, dark, dry place for up to 2 months. Makes about 1 1/2 cups.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Sheila Cornelius of Rockport, IN. 

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