Beverages

Hot Spiced Tea (Russian Tea)

  • 1 1/2 cups Tang
  • 1 cup Instant tea
  • 1/4 cup Dry sweetened lemonade mix
  • 1/2 teaspoon Ground cloves
  • 1/2 teaspoon Cinnamon
  • 1/2 teaspoon Ground ginger
  • 1/2 teaspoon Nutmeg
  • 1 cup Red hot candies, opt

    • In large bowl, mix all of the ingredients together. Store in a tightly sealed container. Add 2 teaspoons of dry mix to 1 cup of hot water.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Lana Luckert of Martin, South Dakota. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!