Casseroles, Vegetables

Cheesy Corn Mac

  • 1 cups VELVEETA CHESE, CUBED
  • 1 cups Elbow Macaroni, UNCOOKED
  • 1 cans CREAM STYLE CORN
  • 1 cans Whole kernel corn, UNDRAINED
  • 1/2 cups Margarine
  • 1/8 teaspoons Pepper
  • 1/2 tablespoons Salt

    • MIX ALL INGREDIENTSTOGETHER, POUR INTO A GREASED 2 QT CASSEROLE DISH, BAKE 350 FOR 60 MINUTES, STIRRING ONCE

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Lana Luckert of Martin, South Dakota. 

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