Vegetables

Baked Basil Fries

  • 1/4 cup Parmesan cheese
  • 2 T. Olive oil
  • 1 T. Dried basil
  • 1/4 tsp. Garlic powder
  • 4 Medium red potatoes

    • Combine parmesan cheese, oil, basil andgarlic powder. Cut potatoes into 1/4-in. sticks. Add to cheese mixture; toss to coat. Place in a greased 15x10x1 baking pan. Bake at 425º for 15 minutes; turn potatoes. Bake 15-20 minutes longer or until crisp and tender. Yield: 4 servings.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Pamela S. Keller of Bridgewater, MA. 

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