Cookout and BBQ, Pork Mutton Veal

Kevi's Classic Grilled Pork Chops

  • 6 Pork chops
  • ~ Meat Tenderizer
  • 1/4 cup Pineapple juice
  • 1/2 cup Soy sauce, dark
  • 1/3 cup Salad oil
  • 1/2 medium Onions, minced
  • 1 clove Garlic, crushed
  • 1 tablespoon Brown sugar, dark

    • Rub meat tenderizer onto both sides of chops.

    Combiune all other ingredients.

    Marinate chops a minimum of 4 hours or over night.

    Remove from marinade and boil marinade.

    Grill chops.

    Baste chops with boiled marinade.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Kevin Taylor of Fort Wayne, IN. 

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