Cookout and BBQ, Sauces

Dreamland Bbq Sauce

  • 28 ounce can Tomato puree
  • 1/3 cup Yellow mustard
  • 3 cups Water
  • 1 1/2 cups Cider vinegar
  • 1/4 cup Corn syrup, dark
  • 2 tablespoons Lemon juice
  • 1 tablespoon Sugar
  • 1 tablespoon Brown sugar
  • 2 tablespoons Chili powder
  • 1 tablespoon Dry mustard
  • 1 tablespoon Paprika
  • 2 teaspoons Cayenne pepper
  • 2 teaspoons Onion powder
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper, coarsely ground
  • 1/2 teaspoon Garlic powder

    • Whisk together tomato puree and mustarduntil smooth.

    Stir in remaining ingredients and bring to boil.

    Reduce heat and simmer for 30 minutes.

    Serve this sauce warm.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Kevin Taylor of Fort Wayne, IN. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!