Seasonings

Batter, Deep Fry

  • 1 cup Flour, all-purpose
  • 1 cup Cornstarch
  • 2 tablespoons Garlic powder
  • 2 tablespoons Onion powder
  • 2 tablespoons Salt, seasoned
  • 1 bottle Beer

    • Mix and coat.

    Fry at 350.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Kevin Taylor of Fort Wayne, IN. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!