Misc Desserts, Party

Caramel Dip

  • 1 8 oz Package Cream cheese softened
  • 1 cup Brown sugar
  • 1 tablespoon Vanilla extract

    • Whip softened cream cheese, slowly add brown sugar and vanilla. Serve with sliced golden delicious, red delicious and granny smith apples.

    To keep apples from turning brown, dip apple slices in lemon water.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Dawn Nemitz of Minooka, Illinois. 

    Visit http://www.frommykitchen.net and get your copy of From My Kitchen: Internet-ready recipe software.  Your kitchen will never be the same!