Casseroles

Peggy's Kielbasa

  • 1 cup Water
  • 1 cup Brown sugar
  • 1 cup Ketchup
  • 1/8 cup Vinegar
  • Squirt Mustard
  • Dash Worcestershire sauce
  • 1 small Onion, sliced
  • 2 packages Keilbasa

    • Mix together first 7 ingredients and bring to a boil. In a large casserole, slice kielbasa into bite size pieces. Pour boiled mixture over kielbasa and bake at 350 for 1 hour. Recipe can be cut in half.

    This recipe courtesy of the From My Kitchen Cookbook. 

    Contributed by Maureen Randall of Plymouth, MA. 

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