Rice Dishes

Baked Rice

  • 1/2 cup Chicken broth
  • 1/4 cup Long grain rice, uncooked
  • 1 teaspoon Parsley
  • ~ Salt and pepper to taste
  • 1/4 cup Cheddar cheese, sharp,shredded
  • In a greased 12-oz. baking dish, combine broth, rice, parsley, salt and pepper. Cover and bake at 350° for 30-35 minutes or until rice is tender. Sprinkle with cheese; bake 4 minutes longer or until cheese is melted.

    Yield: 1 serving


    This recipe courtesy of the From My Kitchen Cookbook

    Contributed by Sheila Cornelius of Rockport, IN. 

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